The “onioroshi” is a cooking utensil characterized by sharp, jagged protrusions resembling the teeth of a demon (oni). This shape allows vegetables to be grated with plenty of air, creating a unique crisp texture.
Grating coarsely helps preserve dietary fiber and nutrients in their natural form, enhancing the inherent flavor of the ingredients. It is ideal for vegetables like daikon radish and carrots, as well as various other ingredients.
Used in various ways—from salad dressings and hot pot dishes to condiments for noodles, onioroshi rice bowls, and hamburger steak toppings. It is a versatile tool that can be used year-round.
This item is usually shipped in 3 business days. We will inform you of the estimated shipping date if shipping is delayed due to a shortage.
Instead of moving it back and forth, pull it down in one direction toward you. Hold the main unit at an angle of approximately 45 degrees, stabilize it, and move it left and right to use it smoothly. Video
Size: About H330xW130xD25mm
Weight: About 170g
Material: Hinoki Cypress, Bamboo (Blade), 18-8 Stainless Steel (Screws)
Unavailable: Dishwasher/Dish Dryer
*Please be careful not to injure your hands as the tip of the grater is sharp.
Price: 2,200 JPY
Kiya
Founded in 1792, Kiya has been purveying various living tools, mainly kitchen knives, for more than 200 years.
