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Nagatanien Kamadosan




Nagatanien's Kamadosan


Iga clay, also known as "breathing clay," heats slowly when put on the fire and boils quickly, and even after it is removed from the fire, it does not cool down easily due to its heat storage properties. For this reason, it has long had a reputation among professional cooks as the best for cooking rice.

They wanted to bring this taste to the home as well. After three and a half years of research and development, the earthenware pot "Kamadosan" which cooks delicious rice without heat, without spilling, and without any hassle has been completed. When the lid is opened, freshly cooked rice is fluffy and glossy. By adjusting the cooking time, savory okoge can be made as desired.

Nagatanien's manufacturing started from the idea of "how to eat food well and drink sake well." The Kamadosan is the result of a group of people who love to eat. Why don't you start a dining table with your family and friends, and create an enjoyable space that fills your heart with excitement with Kamadosan?





My order arrived very well. Supremely well packed and delivery service was excellent. I will be ordering again soon for you. I hope there are Nagatanien products again soon.
T.P. from Singapore



It’s packed well as usual and we found no defects at all. Nagatanien rice pot is so useful and i use it almost every day.
L.G. from Australia




This item is usually shipped in 3 business days. We will inform you of the estimated shipping date if shipping is delayed due to a shortage.





Nagatanien
Kamadosan

It can cook 1 to 3 cups (180-540ml) of rice. For 3 cups of white rice, it takes about 13 minutes on medium-high heat and 20 minutes for steaming after the steam starts to come out vigorously. No heat adjustment is necessary. If you extend the cooking time by about 1 minute, you can make savory scorched rice. Cooks tasty rice and brown rice. The manufacturer's part number is the most popular ACT-01. Recipe

Size: About Ø240xH180mm (Including Lid), About Ø195xH35mm (Inner Lid), About180mm (Rice Scoop),
Full Water Capacity: About 1500ml
Weight: About 4kg
Material: Iga Clay (Earthenware), Japanese Natural Wood (Rice Scoop)
Available: Open Flame/Oven
Unavailable: Dishwasher/Induction Cooktop

*Due to the handmade nature of this product, there may be individual differences in size, shape, and color.

Price: 15,000 JPY

Quantity
*Because the raw material is no longer available, the specifications will be changed or sales will be terminated as soon as the manufacturer's stock runs out. We hope you will consider it as soon as possible.





Nagatanien

Nagatanien, which carries on the traditions and techniques of Iga pottery, was founded in 1832 in Iga City, Mie Prefecture. The brand is dedicated to manufacturing products that are always in step with the times while responding to evolving lifestyles.





Nagatanien
Kamadosan

15,000 JPY




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